English
The cook's oracle; and housekeeper's manual. : Containing receipts for cookery, and directions for carving. : Also, the art of composing the most simple and most highly finished broths, gravies, soups, sauces, store sauces, and flavouring essences; pastry, preserves, puddings, pickles, &c. : With a complete system of cookery for Catholic families. The quantity of each article is accurately stated by weight and measure; being the result of actual experiments instituted in the kitchen of William Kitchiner, M.D. · By William Kitchiner · Edition statement at head of title · Copyright Nov. 20, 1829, by J. & J. Harper · Checklist Amer. imprints · Lowenstein, E. Amer. cookery (3rd ed.) · Includes index · Includes bibliographical references and index
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